Category Archives: Uncategorized

Vegetable Stew ( God’s own Country special) #foodism #foodinstagram #foodpic #foodiesofinstagram #foodstylist #foodphoto #foodshot #goodfood #vegetable #vegetablestew #godsowncountry https://www.instagram.com/p/ClaXSRMPQuT/?igshid=MDJmNzVkMjY=

Ingredients required:-With garlic & onion  – Or  without• Shallots  250 gms• Garlic Cloves 250 gms You may finely crush it using a pestle & mortar or  a grinder. • Kashmiri chilly powder 1 kilogram• Cloves 25 gms• Fennel seeds 50 gms• Fenugreek 25 gms• Black cardamom 50 gms• Cinnamon 4″ Length• Black pepper 25 gmsGrind cloves, fennel,fenugreek,Continue reading “Kashmiri Ver – Spice mix of Kashmir. “

This traditional sambar is originated in Tanjavoor, Tamilnadu. It’s very easy to prepare in a short time Ideal for any occasion when there are unexpected guests and you want to offer a lovely meal. Let’s get on to preparation.Shall divide the cooking process in 31) Sambar powderTakeOne table spoon of Tuvar dal, Channa dal, Half table spoon of Urid dalContinue reading “Idicha Sambar”

Ingredients required:1) Mangalore/Malabar cucumber 500gm. Wash, de-seed and cut in an inch size. 2) Tuvar Dal (Yellow split pigeon pea) 3/4 cup pressure cooked and mashed. • 1Tsp Coriander seeds • 1 Tsp Urid dal(dehusked Black gram) • 1/2 Tsp Cumin seeds• 1/4 Tsp Fenugreek• 7 Nos Dried red chillies• 1/4 Tsp of Asafoetida • 2 Sprigs of Curry leaves• 1/2Continue reading “Udupi sambar/Temple sambar”